Review : Enterocyn from Enterococcus Genus as a Probiotic, Antimicrobial and Biopreservative
نویسندگان
چکیده
منابع مشابه
The Genus Enterococcus As Probiotic: Safety Concerns
Species from the genus Enterococcus have been used as probiotic for humans or animals, although this genus is not considered “generally recognized as safe” (GRAS). While enterococci are considered “positive" in food technology, isolates of this genus have emerged as opportunistic pathogens for the humans. The aim of this review is to summarize the characteristics that can determine the use of t...
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Enterococci are important inhabitants of the animal intestine and are widely used in probiotic products. A probiotic strain is expected to possess several desirable properties in order to exert beneficial effects. Therefore, the objective of this study was to isolate, characterize and identify Enterococcus sp. from chicken cecal and fecal samples to determine potential probiotic properties. Ent...
متن کاملAntimicrobial Peptides Derived from Milk: A Review
Milk proteins provide a natural source of bioactive peptides with potential health benefits and applications in the food industry. The release of these peptides from milk proteins is achieved either by hydrolysis using digestive proteases or by lactic acid bacteria fermentation. Peptides, particularly those derived from milk proteins, can exert a wide range of nutritional, functional and biolog...
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Probiotic potential of Enterococcus faecalis strains isolated from meconium
107 bacterial isolates with Gram positive staining and negative catalase activity, presumably assumed as lactic acid bacteria, were isolated from samples of meconium of 6 donors at Roubaix hospital, in the north of France. All these bacterial isolates were identified by MALDI-TOF mass spectrometry as Enterococcus faecalis. However, only six isolates among which E. faecalis 14, E. faecalis 28, E...
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ژورنال
عنوان ژورنال: Pharmauho: Jurnal Farmasi, Sains, dan Kesehatan
سال: 2020
ISSN: 2715-4181
DOI: 10.33772/pharmauho.v6i2.12276